Welcome to The Balsams Grand Hotel>>Culinary Heritage>>Cooking Classes
For a fun hands-on approach to dining, we offer the popular "Tastes of The BALSAMS" cooking classes. This "hands-on" 10-hour seminar features instruction, professional guidance and experience in the art of cooking. Each participant will assist in the preparation of a four-course luncheon. Wine stewards will assist in the selection of wines to properly match each course. Each participant may bring one guest for each luncheon, and all participants, guests and faculty chefs will enjoy the "fruits of the day's labor" at a formal table set and served by members of the Dining Room staff.
A "Tastes of The BALSAMS" classes cost $350 per person. Price includes lunch on the second and third day with 1 guest. This price does not include accomodations. To participate please contact reservations at (603) 255-3400. Our recreational cooking classes in New Hampshire will reignite your culinary passions. Plan accordingly to attend one of our upcoming classes.
Upcoming Cooking Class Dates:
February 3: Orientation
February 4-5: Classes
March 3: Orientation
March 4-5: Classes
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The BALSAMS has been our favorite places for 25 years now, we love it more and more each time we come! The Notch is an incredible, beautiful place, and your staff is just superb. We really enjoyed hiking around all the waterfalls, then enjoying the great food. See you again soon!
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